Posts Tagged ‘ soy ’

What Would Betty Do Logo Everything You Eat Will Kill You

GMOs, Organics and Food Choices Someone recently mentioned a post that I wrote years ago about how I didn’t believe in organic stuff, and I thought that I should probably explain. I probably gave less thought to what I ate when I was in my 20s and early 30s. And then I was pregnant with […] Read More

What Would Betty Do Logo Easy Flank Steak

This is a ridiculously easy overnight marinade that tenderizes and flavors the flank steak. It’s perfect for weeknights because it grills or broils quickly. Scale to whatever proportions you need, but always keep the 2:1 juice-to-soy sauce ratio. Ingredients Flank steak, 1.5-2 lbs 1/2 cup orange juice 1/4 cup soy sauce 5 cloves of smashed […] Read More

What Would Betty Do Logo Cabbage Salad with Ginger Vinaigrette

This is an easy side dish that works well when served with pork tenderloin or chicken marinated in teriyaki sauce. It’s an easy and unexpectedly light side dish as the season starts leaning towards heavier meals. The salad is slightly less crisp, but more flavorful after a night in the fridge. Ingredients 3/4 cup rice […] Read More