Posts Tagged ‘ lemongrass ’
Homemade Yellow Curry Paste
Making Yellow Curry at Home A few years ago, we were out to dinner with The Husband’s coworker and new wife, both Indian. He mentioned that I had been trying to learn how to cook Indian food, and had bought a crazy number of spices to make this happen. She looked at me quizzically, and […] Read More
Shoots and Stalks
Demystifying the Farmer’s Market “Shoots and Stalks” sounds like the title for a crime novel, doesn’t it? This time of year, the farmer’s market is full of… well, shoots and stalks. Fiddleheads. Scapes. Fennel. Asparagus. What are you supposed to do with all of this stuff, anyway? As it turns out, Cook’s Country has an […] Read More
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